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Club Calendar

Valentine's Day Wine Dinner
Wednesday, February 14, 2024, 05:30pm - 08:00pm
Contact 585-385-2011

Back by Popular Demand!

Hosted by Sommelier Jon Link and CEC Sean Flaherty!

5:30 pm till 8:00 pm

Hors D’oeuvres

Shucked Oysters On The Half Shell, Soy & Cucumber Mignonette

Poached Jumbo Prawns, French Cocktail Sauce

Truffle Gougers’ Caramelized Mushroom, Roquefort Mousse

Torchon of Fois Gras, Pickled Cherry, Blueberry Gastrique, Brioche

Strawberry Bruschetta, Bacon, Candied Pecan, Chevre, Aged balsamic

Wine: Francois Montland, Methode Traditionelle Brut Rose

1st Course:
Perfect Poached Egg, Red Wine, Pearl Onion, Lardons, Crostini, Glace de Veau

Wine: Mason Joseph Drouhin, Bourgogne Pinot Noir (2021)

2nd Course:
Family Style Cheeses of the Alps, Fondue, French Bread

Wine: Domaine Montirius, Cotes du Rhone La Muse Papilles Blance (2021)

Intermezzo: Strawberry Passionfruit Granita

3rd Course
Slow Cooked Leg of Duck, Puy Lentil Cassoulet, Roasted Heirloom carrot, Truffle Glace de Canard

Wine: Chateau de Parenchere, Bordeaux Superieur (2019)

4th Course: Tarte Tain, Salted Caramel Gelato, Chocolate Strawberries

Wine: Chateau la Tour Blanche, Emotions De La Sauternes

To make a reservation, gives us a call at 585-385-2011 or make them online at

Location Shadow Lake Restaurant

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